There seems to be an explosion of interest in urban agriculture here in Cape Town and around the world, if the number of newspaper articles and blogs on the topic is anything to go by. While there is lots of information and services in support of vegetable growing, another side of micro-farming about which I have seen relatively little is raising animals for food in the city. I have always assumed that in most municipalities it would be illegal to establish chicken coops in the backyards of suburbia; but according to the blog Urban Chickens, there actually are a few places where it seems to be allowed.
Interest groups are pushing municipalities to allow chickens, but in some cases this strategy has backfired. Many cities simply have not addressed the issue in their by-laws, and some have taken this to mean they can keep small livestock. The city of Waterloo, Ontario, was one of these, but efforts to legalise chickens resulted in the city outlawing a practice that had previously been under the radar.
The obvious objections are smell and noise, but there is nothing stopping people from using smelly manure as compost on their urban gardens; and as far as noise goes, my family has to put up with neighbourhood dogs that cause far more sleepless nights than any flock of chickens could possibly do.
Urban farming goes beyond simply providing healthy food; it can be part of an educational strategy. Projects like the Wild Coast Day Care Facility in Transkei, or Camphill near Atlantis (north of Cape Town), are not in an urban setting, but they improve quality of life and develop skills that can increase resilience in times of stress (financial or otherwise). I am sure there are plenty of urban locations that could provide a similar function without impacting negatively on residential areas. And there are web sites like Hyperlocavore that support the formation of yardsharing groups to ease neighbourhoods into communal gardening efforts to share resources and ideas.
I have written a couple of times about the Riebeek Kasteel Community Garden, which doubles as a weekend soup kitchen for the local children. While it is located in a rural town, it's a great demonstration of how to teach residents about food production with limited resources. I visited the garden again this Saturday, when the children were making and erecting scarecrows. Trees that were planted a while ago have visibly grown, there is now a greenhouse tunnel acting as a nursery for the garden, and colourfully painted stones and tyres mark plants and a pathway. And, while the communal garden has grown, it's the activity beyond the shared space that is really exciting.